1. Millet Pulao

Ingredients: Ishta Organic Millet, vegetables of choice, spices.

• Cook Ishta Millet as per package instructions.
• Sauté vegetables with your favorite spices.
• Mix cooked millet and vegetables, garnish with coriander, and enjoy!

2. Spiced Lentil Soup

Ingredients: Ishta Organic Lentils, onions, garlic, and seasoning.

• Boil Ishta Lentils until tender.
• Sauté onions and garlic in olive oil, add spices like cumin and turmeric.
• Combine lentils with the sautéed mixture, simmer, and serve hot.

3. Masala Khichdi

Ingredients: Ishta Rice, Ishta Lentils, vegetables, and spices.

• Cook Ishta Rice and Lentils together with water and vegetables.
• Add spices like garam masala and turmeric for a flavor boost.
• Finish with a dollop of ghee for an aromatic touch.

4. Coconut Chutney

Ingredients: Ishta Organic Coconut, green chilies, curry leaves, and tamarind.

• Blend Ishta Coconut with green chilies, tamarind, and water.
• Temper with mustard seeds, curry leaves, and serve fresh.

5. Multigrain Dosa

Ingredients: Ishta Multigrain Mix, water, and spices.

• Mix Ishta Multigrain Mix with water to form a smooth batter.
• Add spices like black pepper and cumin for flavor.
• Cook on a hot skillet and serve with coconut chutney or sambhar.